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TranceEurope`s Recipy Pages

TranceEurope`s Recipy Pages

Baked Bread


1. water
2. Salt
3. Yeast
4. Flour
5. Butter

You just need to remember 6-3-3-13.


6 cups water
3 tablespoons salt
3 tablespoons yeast
then add 13 cups of flour
Mix it all add to a Buttered baking tin And pre-heat the oven to gas mark 8, 450�F (230�C).
Bake the loaves on the centre shelf for 30-40 minutes, or 35-45 minutes for the large loaf, until they sound hollow when their bases are tapped